FYI: Music and Food

Winter may be retreating but the free flow of food, drink and music is here to stay all year long. Navni Kumar tells you where to party and where to hog this fortnight

As we leap out of chilly weather into sunnier days, here are a couple of new places you could try and a couple of old ones with something new to offer.

Vriddhi: Evolution @ Zorba

Zorba is will host a massive fusion of music featuring Advaita, classical musician Sudha Raghuraman and flautist G.Raghuraman. The evening will open to Jazz pianist Terry McCaw and Tabla maestro Vishal Nagar. Witness as different sounds of India are brought together on one platform on 2^nd March. Traditional Indian dancers will also grace the stage with their experience in the Guru Shishya Parampara.

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Unlimited dimsum @ Asia Kitchen

Asia Kitchen recently launched a new dimsum lunch menu. Choose from a variety of dimsum like Prawn Har Gao, juicy lamb dumpling, spicy chicken dumpling, broccoli and almond dumpling, vegetable crystal dumpling and many more. Eat to your heart’s content as your plate is promptly refilled at a fixed price of Rs 499 per person. What’s more, you can wash it all down with some delicious soup and sweeten the deal with some ice cream all-inclusive in the lunch offer.

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Open for business @ Cooper’s Grill & Bar

Cooper’s Bar & Grill has recently opened its doors at DLF Star Tower, Gurgaon. Indulge in quality Italian and American delights and enjoy Happy Hours everyday from 5-8.30pm. Moreover, if you’re a music buff, there’s going to be a live band every Thursday 9pm onwards making it a very tempting proposition for a quick weekday meal.

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The Burgerator @ The Food Mill

Unlike the Terminator, the Burgerator is on a mission to kill only your hunger. The Food Mill has recently launched a whole new range of burgers including the dangerous Tenderloin Burger (Rs 325), the Clever Mega Chicken Burger, Sneaky Spicy Chicken burger (Rs 279) and the Burgerator’s very own Cheese and Jalapeno stuffed Burger available with Chicken (Rs 339) and tenderloin (Rs 349) all priced between Rs 200-350. We say, get, set, eat!

For more details, click here.

Sunday Brunch @ Cire Ristorante

Few of us venture out of bed before noon on a Sunday. Cire Ristorante wants to change that and start your day off with a punch. If salads like Gruyere Chicken and cous cous with ratatouille and desserts like Mocha block with chocolate and double chocolate pudding sound like enough temptation, prepared for a change in routine. Hop out bed and spend an afternoon at Cire’s in the company of some fun food and tell us about it here.

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So depending on whether you want a quick light bite or a full indulgent meal, there’s something for all of you. Take your pick and give your tastebuds a treat- they’ve earned it.